Wedding Catering - Your food menu
Getting the food right for your wedding catering is just as important to our team here at Mulberry House as it is to our couples. Locally sourcing food is something we pride ourselves upon where possible – for example our Beef is dry aged and matured for a minimum of 28 days from Dedham Vale, Essex and our Lamb is bred and reared y our sister company Woodhatch Farm also in Essex – Seven miles from field to fork!
Our brilliant team of chef’s have created a menu they are passionate about however, this is ever evolving around bespoke requests from our couples and dietary requirements from guests so they are happy to work with you to generate a wedding menu that is perfect for your vision of your day.
Our couples asked, and we listened! Evening food is an important part of everyone’s big day and so we have recently added the ‘Food Shack’, which is a renovated horse box, used to serve our Street Food options. From toasties with loaded fries to a build your own burger bar, what more could you want?!
Please inform a member of staff if you have any food allergies or intolerances.
CLICK HERE TO VIEW OUR MENU GUIDE FOR 2027
CLICK HERE to view our 2026 Allergen List
2027 Wedding Couples
Our wedding team will reach out to you on 10th October to start arranging your January 2027 menu tasting!
I am the Head Chef here at Mulberry House and have been a part of the team for 19 years. Cooking has been my passion for a very long time, and I love to create unique menus for your Wedding Day. I’m always happy to look at bespoke options, or ways to navigate dietary requirements and so please always contact us should you need help.
Nick Suker
Head Chef
Food and drink reviews
Stay In Touch
Keep up to speed with offers and what's on at Mulberry
Sign UpEnter your email address to receive updates and offers from the team at Mulberry House.
You can unsubscribe at any time.
